Easy Chicken Wings Recipe
Chicken Wings Recipe - The kids kids had been going on at me for a while about having sticky chicken wings again. So, I grabbed some out of the freezer in the morning. This was a new recipe for me and really easy to prepare and tasted amazing.
Servings 4
Calories 641kcal
Cost Under £2.00
Ingredients
Chicken Wings Recipe
- 12 Chicken Wings
- 3 tbsp Soy Sauce
- 5 Spring onions, thinly sliced
- 2cm Piece of ginger, grated
- 5 tbsp Honey
- 1 tsp Dried Thyme (the original recipe said three sprigs of fresh thyme, but I didn't want to spend 70p on a bag of the fresh stuff, knowing it would go to waste, so I improvised with the dried herb, which I had in the cupboard)
Instructions
- Chicken Wings Recipe The kids had been going on at me for a while about having sticky chicken wings again. So, I grabbed some out of the freezer in the morning. This chicken wings recipe was really easy to prepare. Once defrosted, I chucked the chicken wings into a large freezer bag and then simply added all the ingredients. I gave it a good mix around and let it marinade for a couple of hours.
- Meanwhile, I preheated the oven to 180 degrees and placed the chicken wings into a roasting tray and cooked for about 30 minutes.
- We had this with homemade potato wedges. But it would also go well with sticky rice. For less than £2.00 it was a fabulous dinner. If you don't like it too sweet, simply add less honey and if you like it spicy add some thinly sliced fresh chilli to the marinade.
Nutrition
Calories: 641kcal | Carbohydrates: 24.9g | Fat: 24.2g | Saturated Fat: 6.6g | Cholesterol: 268mg | Sodium: 940mg | Potassium: 799mg | Fiber: 0.8g | Sugar: 22.3g | Calcium: 0mg | Iron: 0mg