Thai Green Curry Recipe. AD
Thai Green Curry Recipe We love Thai food. The aromas, the fresh spices and most of all the flavours. So when
Mae Jum
got in touch asking if we wanted to try some of their spice mixes, I didn't hesitate to say yes! Within a couple of days, a beautifully packed box of six different Thai Curry pastes arrived through my letterbox.Jatuporn or Jum as she is known by friends and family was born in a small market town in the south of Thailand. She moved to the UK to raise her family. As they started to fly the nest, she decided the nicest gift a mum (Mae in Thai) could give, would be to share the secrets to the recipes they grew up enjoying.The Mae Jum journey had started.This is the recipe for a Prawn Green Curry using one of the Mae Jum spice mixes. We have also tried the Massaman Curry, which was equally as delicious, so make sure you head over to my social media to see pictures of that too. Thai green curry is a house favourite and is so easy to make at home. We used prawns this time, however, if you don't fancy prawns, simply substitute them for pork, chicken or bulk it up with seasonal vegetables if you are vegetarian.
Easy Flatbread Recipe
This is a lovely and easy flatbread recipe. Kneading the dough is a great way to get the kids in the kitchen and helping out. The garlic and herb butter is optional, however it does make the flatbread stand out and bring it to another level.
Mango Chicken Curry - Easy one pot chicken curry
If you looking for a quick and easy one-pot chicken curry recipe, look no further! This is a versatile recipe and most meats can be used. Or if you have a bit of roast chicken leftover from a roast you can use that instead of chicken breast. Serve it with rice, naan or poppadoms. Or all three if you like! Get you authentic takeaway flavours at a fraction of the cost.