Homemade Bread

Making homemade bread is so simple. The results are super tasty too. Why not get the kids involved and make it together? We love getting messy together and the smell of freshly made bread lingers for hours after.

Homemade Bread recipe

homemade bread

Homemade Bread

Making homemade bread is so simple.

How many stars do you give this recipe

Recipe Cost Under £2.00
Cook Time 25 minutes
Total Time 25 minutes
Course Side Dish, Snack, Lunch
Cuisine French, 15 - 30 minutes
Servings 8
Calories 1675 kcal

Ingredients
  

Homemade Bread

  • 500 g strong flour
  • 350 ml warm water (adjust more or less as required)
  • .5 tbsp salt
  • 1 tbsp sugar
  • 1.5 sachets of yeast

Instructions
 

Homemade Bread

  • After chucking the flour into a bowl, we made a well in middle and added half the water. We then added the yeast, salt and sugar into the water and mixed them together. Slowly we folded the flour into the water and then added the rest of the water. With floury hands, we mixed and kneaded it together firstly by the little lady
    and then more vigorously by daddy, 5 or 6 messy minutes later we chucked the dough into a bowl and went to play Uno while leaving it to rise.
  • ………….. uno, snakes and ladders and a bit of YouTube later (approximately an hour and the dough had roughly doubled in size) it was ready to knead and twist and pull and push and rub again…. once proved for a second time (1 or 2 minutes) we put the dough into a greased bread tin and left again for about 30 minutes.
  • Hands washed, we put the loaf tin into a preheated oven (180 degrees) for 25/30 minutes.
  • Once cooked I popped it out of the tin and left it to rest on the side. Apparently to check if it’s done tap the bottom and it will sound hollow if it doesn’t just put it back in the oven for a bit.
    fresh homemade bread

Nutrition

Serving: 1gCalories: 1675kcalCarbohydrates: 376.5gProtein: 63.5gFat: 11gSaturated Fat: 1.5gCholesterol: 0mgSodium: 3488mgFiber: 45gSugar: 12g
Keyword 15-30 Minutes, bread, homemade bread, easy cooking, easy recipe, sandwich, kids cooking, easy meals
Tried this recipe?Let us know how it was!

Nutrition Facts
Homemade Bread
Serving Size
 
1 g
Amount per Serving
Calories
1675
% Daily Value*
Fat
 
11
g
17
%
Saturated Fat
 
1.5
g
9
%
Cholesterol
 
0
mg
0
%
Sodium
 
3488
mg
152
%
Carbohydrates
 
376.5
g
126
%
Fiber
 
45
g
188
%
Sugar
 
12
g
13
%
Protein
 
63.5
g
127
%
* Percent Daily Values are based on a 2000 calorie diet.

 

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