Chicken Char Siu Recipe

Name: Chicken Char Siu Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: Chicken (I know, obvious for a Chicken Char Siu Recipe); 2 tbsp Rice wine; 4 tbsp Tomato Ketchup; 2 tbsp Dark soy sauce; 4 tbsp Hoisin Sauce; 4 tbsp Caster sugar; 2 Cloves garlic; Thumb size piece of ginger

20/05/2020

|In Food

|By Ian Northeast

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Chicken Char Siu Recipe

I made this Chicken Char Siu for lunch this week, although it can easily be up scaled for a tasty dinner. It is full of flavours and the kids loved it. I can't stress enough that good food doesn't need to take forever to cook. Most of the meals I cook can be ready super quick. This one is no different, 10-15 minutes to prepare and half an hour to cook.

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Servings 4

Calories

Ingredients

Chicken Char Siu Recipe

Chicken (I know, obvious for a Chicken Char Siu Recipe)
2 tbsp Rice wine
4 tbsp Tomato Ketchup
2 tbsp Dark soy sauce
4 tbsp Hoisin Sauce
4 tbsp Caster sugar
2 Cloves garlic
Thumb size piece of ginger

Instructions

Chicken Char Siu Recipe

I promised you quick and simple and this chicken char siu recipe wont disappoint. Put all the ingredients into a bowl and then chuck in the chicken and mix together.
Place the chicken into a roasting tin and pour over any excess sauce. Cook in a preheated oven (180/170 fan degrees) for about 30 minutes or so until the chicken is cooked through. I served this with sticky rice for lunch. But you could serve with a salad or noodles as well. Finding a spring onion in the fridge I chopped it and chucked over the top to serve.
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