Beef and Guinness Pie

Name: Beef and Guinness Pie
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Ingredients: 500 g Diced Beef; 25 g Flour; 50 g Unsalted butter; 2 Onions, roughly chopped; 2 Cloves of garlic; 2 Carrots, roughly chopped; 300 ml Guiness; 250 ml Beef stock; Ready rolled puff pastry

25/02/2020

|In Food

|By Ian Northeast

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Beef and Guinness Pie

Who doesn't love a nice pie? This beef and Guinness recipe is one of my favourites. I already had the diced beef in the freezer from a yellow sticker haul previously and I had a can of Guinness leftover from Christmas, so didn't really need to buy much. For speed I did buy ready rolled puff pastry.

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Prep Time 15 mins

Cook Time 1 hr 20 mins

Total Time 1 hr 35 mins

Servings 4

Calories 678 kcal

Ingredients

Beef and Guinness Pie

500 g Diced Beef
25 g Flour
50 g Unsalted butter
2 Onions, roughly chopped
2 Cloves of garlic
2 Carrots, roughly chopped
300 ml Guiness
250 ml Beef stock
Ready rolled puff pastry

Instructions

Beef & Guinness Pie

I poured the flour into a bowl and seasoned it. Then chucked the beef in to the bowl and made sure it was coated well. After heating half the butter in a pan, I chucked the meat in, to colour and seer.
Next, I added all the vegetables, Guinness and stock. I brought it all to a boil and reduced the heat to a simmer, covered and let it cook for an hour. I checked and gave it a little stir every now and then. Just before the hour, I chucked in the remaining butter. This gave me a chance to make some cupcakes with the little lady.
I chucked the cooked mixture into four individual pie dishes (you can use on dish if you like). I then cut the pastry to fit on top, pinching the edges to make it stick and finally brushed the Beaton egg over the top. Before baking them ate 180 degrees for 20 minutes or so until they were golden brown on top. I served them with some potatoes & vegetables that I had in the fridge.
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Nutrition

Calories: 678kcalCarbohydrates: 37.4gProtein: 43.8gFat: 36.1gSaturated Fat: 14gCholesterol: 139mgSodium: 502mgPotassium: 760mgFiber: 2.8gSugar: 4.2gCalcium: 0mgIron: 0mg

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